It’s a busy Christmas day here on the Isla:
Some of the local vultures are enjoying a couple of dead fish that floated in on the high tide last night.
Meanwhile some pelicans are still fishing for their morning feed,
Talk about a crowd; 66 of us are sitting down at 6 tonight for a special Christmas dinner with turkey cooked the north american way down at a local beach restaurant.Most mexican chefs can not cook pava (that’s spanish for turkey) they way we like it so they have hired a retired, trained in noth american chef to come and do the job.
From both Marilyn and I; Merry Christmas to you and yours..
May we all share good health.